Yonezawa beef

The ultimate in Wagyu – Japanese beefYonezawa Beef is an outstanding brand of beef that comes from Japanese black cows. Raised in a limited number of locations in the Okitama Region of Yamagata Prefecture, only beef meeting strict standards qualifies. Considered, along with Kobe Beef and Matsusaka Beef, to be one of the three highest brands of beef in Japan, Yonezawa Beef is known for its fine marbling and being so tender as to melt on the tongue. Try genuine Yonezawa Beef for a mouth-watering delight.

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上杉城史苑 uesugijoushien

米沢牛・鯉・漬物・地酒など米沢に根差した食文化、笹野一刀彫など先人から受け継いできた伝統文化に一度に触れることのできる米沢観光..

Welcome, Okitama journey

Yamagata Okitama Tourism Portal Site.
Yamagata Okitama Tourism Portal Site.